Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pinwheel samosa. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pinwheel samosa is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pinwheel samosa is something that I have loved my entire life. They’re nice and they look fantastic.
aloo bhakarwadi with detailed photo and video recipe. a unique and attractive way of preparing the traditional aloo samosa recipe which can be best party starters or just for the evening light snack. this is an ideal snack for those who find preparing or shaping samosas inconvenient and yet would like to relish it. Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat.
To begin with this recipe, we have to first prepare a few ingredients. You can have pinwheel samosa using 20 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Pinwheel samosa:
- Take medium potatoes boiled peeled and roughly mashed
- Make ready green peas boiled and drain
- Get cumin seeds (jeera)
- Prepare geen chilli chopped
- Take coriander powder
- Make ready red chilli pepper
- Prepare garam masala
- Make ready mango powder
- Prepare salt, adjust to taste
- Get cilantro finely chopped
- Make ready dough-
- Make ready all purpose flour
- Prepare fine sooji
- Get salt
- Get oil
- Prepare cold water
- Prepare ingredients:
- Make ready all purpose flour
- Prepare water
- Get Oil to fry
These are known by several names such as aloo pinwheels, aloo bakarwadi, aloo pinwheels, samosa pinwheels. These samosa pinwheels are best for party appetizers, may it be a birthday party, kitty party, graduation celebration party. This is one of the crowd pleasing appetizer that your guest will not stop munching upon. Pinwheel samosas have all of these characteristics except the shape of regular samosa.
Instructions to make Pinwheel samosa:
This is one of the crowd pleasing appetizer that your guest will not stop munching upon. Pinwheel samosas have all of these characteristics except the shape of regular samosa. To make pinwheel samosa the stuffing is spread on the sheet, thereafter the sheet is rolled, sealed and cut into slices and deep fried. The pinwheel samosas make a great tea time snack. The shahi samosa generally means that the filling has nuts added to it.
So that’s going to wrap this up for this exceptional food pinwheel samosa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
