Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy garlicky potatoes au gratin, my way. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Garlicky Potatoes Au Gratin, my way is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cheesy Garlicky Potatoes Au Gratin, my way is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy garlicky potatoes au gratin, my way using 9 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Cheesy Garlicky Potatoes Au Gratin, my way:
- Make ready large potatoes, peeled and sliced
- Get block of Muenster cheese, or cheese of choice, i sliced mine thin OR grate it
- Make ready Salt and pepper
- Take Grated parm for each layer
- Take flour
- Take butter or margarine
- Prepare milk
- Take Salt, pepper, garlic powder or fresh garlic, smashed and chopped
- Prepare I cup of garlic bread crumbs or a cup or so of garlic croutons crushed
Instructions to make Cheesy Garlicky Potatoes Au Gratin, my way:
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