Double spinach soup
Double spinach soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, double spinach soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Broccoli and spinach are like the Batman and Robin of the vegetable world — a totally dynamic duo that makes a soup with nutritional super powers and fantastic flavor. Actually its amaranth, probably named Spinach soup cos not many people know what amaranth is Usually cooked till tender, this one was blanched and so it has a teeny bit more bite than what im used to. The soup also contains century Egg, Salted egg, tofu, mushrooms, and wolfberries. Really comforting and actl slightly thick, i liked.

Double spinach soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Double spinach soup is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have double spinach soup using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Double spinach soup:
  1. Prepare 250 g round spinach
  2. Take 250 g sharp spinach
  3. Take 40 g dry anchovies
  4. Prepare 40 g old garlic
  5. Prepare 1000 ml hot boiling water
  6. Take 1 teaspoon white pepper powder
  7. Take 1 teaspoon MSG
  8. Prepare 3 tablespoons light soya sauce
  9. Take 4 tablespoons cooking oil

Melt butter in a large saucepan over medium heat. Season with minced onion, salt, and pepper. Place spinach, water, bouillon, onion, and garlic powder in a large pot over medium-high heat. Bring to a boil, then reduce heat to medium-low and simmer until onion is tender.

Steps to make Double spinach soup:
  1. Rinse the spinach with clean water.
  2. Pluck the leaves for use. Stalk is not needed for soup version unless for stir fry recipe.
  3. Rinse the dry anchovies. Remove moisture with kitchen tissue.
  4. Peel and chop garlic finely.
  5. Heat frying pan with medium heat. Add cooking oil. Fry the anchovies till aromatic.
  6. Then add the chop garlic and fry till aromatic.
  7. Add the spinach leaves.
  8. Add hot water to cover the leaves. Add white pepper powder, light soya sauce and MSG. Leave it to boil for 2 minutes.
  9. Ready to serve.

Place spinach, water, bouillon, onion, and garlic powder in a large pot over medium-high heat. Bring to a boil, then reduce heat to medium-low and simmer until onion is tender. Meanwhile, melt the butter in a small saucepan and whisk in the flour until smooth. The Best Chinese Spinach Soup Recipes on Yummly Tortellini Spinach Soup The Girl Loves To Eat.

So that is going to wrap it up for this special food double spinach soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!