Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, white bean soup with turkey, kale, and lemon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Bean Soup with Turkey, Kale, and Lemon is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. White Bean Soup with Turkey, Kale, and Lemon is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have white bean soup with turkey, kale, and lemon using 15 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make White Bean Soup with Turkey, Kale, and Lemon:
- Take olive oil
- Prepare large onion, chopped
- Make ready large carrot, diced
- Get kale o similar sturdy greens, washed and cut into bite-size pieces
- Get tomato paste
- Get ground cumin
- Make ready red-pepper flakes
- Prepare ground turkey or chicken
- Take garlic, minced
- Take finely grated ginger
- Take kosher salt
- Prepare chicken broth(or any other broth)
- Take dry white beans or chick peas, cooked (or 2 15-ounce cans, drained and rinsed)
- Make ready chopped fresh soft herbs such as parsley, mint, dill, cilantro, chives, or a combination
- Prepare Fresh lemon juice and zest to taste
Instructions to make White Bean Soup with Turkey, Kale, and Lemon:
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