Wagyu Beef Chile Colorado
Wagyu Beef Chile Colorado

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, wagyu beef chile colorado. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Wagyu Beef Chile Colorado is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Wagyu Beef Chile Colorado is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have wagyu beef chile colorado using 29 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Wagyu Beef Chile Colorado:
  1. Prepare Double 8 Cattle Company Fullblood Wagyu Beef for Stewing
  2. Get Flour
  3. Take Kosher Salt
  4. Take Freshly Ground Black Pepper
  5. Prepare Grapeseed Oil
  6. Prepare Beef Stock (divided)
  7. Take Large Yellow Onions (1 onion large diced, 1 onion julienned)
  8. Prepare Guajillo Chiles (stems removed and seeded)
  9. Get Ancho Chiles (stems removed and seeded)
  10. Make ready Arbol Chiles (stems removed)
  11. Make ready Dried Oregano
  12. Get Ground Cumin
  13. Prepare Ground Coriander
  14. Prepare Garlic Cloves (smashed)
  15. Get Bay Leaves
  16. Make ready Pickled Fruits and Vegetables
  17. Prepare Red Onion (julienned)
  18. Prepare Garlic Cloves (smashed)
  19. Make ready Large Jalapenos (cut into 1/4 inch thick coins)
  20. Get Radishes (rinsed and sliced thin)
  21. Prepare Apple Cider Vinegar
  22. Prepare White Vinegar
  23. Make ready Water
  24. Make ready Sugar
  25. Make ready Kosher Salt
  26. Prepare Garnish
  27. Prepare Fresh Cilantro
  28. Take For Serving
  29. Get Flour or Corn Tortillas (warmed)
Steps to make Wagyu Beef Chile Colorado:

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