Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef bulgogi udon stir fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Beef Bulgogi Udon Stir Fry is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef Bulgogi Udon Stir Fry is something that I have loved my whole life.
This easy bulgogi beef udon stir fry features thinly sliced beef, vegetables, and udon noodles coated in an incredibly flavorful marinade that will have you craving for more. This dish comes together in a hot wok in just a few minutes, making it the ideal meal for any time of the day. This straightforward bulgogi beef udon stir fry options thinly sliced beef, greens, and udon noodles coated in an extremely flavorful marinade that can have you ever longing for extra. This dish comes collectively in a scorching wok in just some minutes, making it the best meal for any time of the day.
To get started with this particular recipe, we must first prepare a few components. You can have beef bulgogi udon stir fry using 16 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Beef Bulgogi Udon Stir Fry:
- Prepare Beef thinly sliced
- Make ready container of shiitake mushrooms
- Take carrot (peeled and julienned)
- Get Vidalia onion sliced
- Take udon noodles
- Prepare Vegetable oil
- Make ready Toasted sesame seeds
- Get Marinade
- Get stocks green onion chopped
- Make ready minced cloves garlic
- Prepare soy sauce
- Make ready sesame oil
- Take mirin
- Prepare honey
- Prepare brown sugar
- Make ready Black pepper to taste
See recipes for Beef Bulgogi Udon Stir Fry, Ground Beef Bulgogi too. Heat the remaining sesame oil in a large wok or frying pan until very hot. Add the onion and stir-fry for a few mins. Sprinkle with the sesame seeds and serve with rice and chopped spring onions.
Instructions to make Beef Bulgogi Udon Stir Fry:
Add the onion and stir-fry for a few mins. Sprinkle with the sesame seeds and serve with rice and chopped spring onions. Season the beef slices with a tablespoon of stir fry sauce mix, mix well and set it aside. Next add the pak choi and stir it well for few seconds. Pour the marinade over the beef and vegetables.
So that is going to wrap it up for this exceptional food beef bulgogi udon stir fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
