Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, waffles. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
The waffles puffed up beautifully and were crispy on the outside and tender on the inside, even with the additional mixing needed to add more flour. Four and a half stars for me because of the additional needed flour. In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
Waffles is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Waffles is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook waffles using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Waffles:
- Get 1/4 cup sugar
- Get 1/4 cup oil
- Make ready 1 egg
- Prepare 1 tsp vanilla extract (optional)
- Prepare 3/4 cup cold water
- Make ready 1 tsp kosher salt (adjust for your salt's saltiness)
- Get 1 1/2 tsp baking powder
- Make ready 1 cup flour
Sift together the flour, sugar, baking powder and salt in a bowl. Sweet or savory, doused in maple syrup, smothered in gravy or topped with fried chicken, waffles - those fluffy, crispy breakfast foods - deserve recognition for. In a separate bowl, whisk together yogurt, milk, melted butter, and eggs. Fold wet ingredients into dry ingredients.
Steps to make Waffles:
- Whisk ingredients together in a mixing bowl, one at a time from top of recipe to bottom. Mix flour minimally. Let batter rest for up to 30 mins for great results.
- Preheat waffle iron then cook at a high temperature (mine goes from 1-5 and I cook on 4) and cook until done!
- Serve with butter, syrup, jam, fruit, whipped cream, whatever you like!
In a separate bowl, whisk together yogurt, milk, melted butter, and eggs. Fold wet ingredients into dry ingredients. Preheat a waffle iron and, using a pastry brush or paper towel, lightly coat with butter. Butter the iron in between batches as needed. Including bacon and cheese in the waffle batter makes an all-in-one breakfast flavor.
So that’s going to wrap this up for this exceptional food waffles recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
